TRADITIONAL TURKISH BAKLAVA
It is Traditional Turkish Baklava. It is made with passion and love. Pure butter and pure honey, pistachios and/or walnuts and 60 filo layers. (Proper baklava should be 60 layers).
MIXED TURKISH DELGHTS
It is GF and variety of tastes. Not sickly sweet, just right!
Name of a few;
- Pomegranate with pistachios or walnuts or hazel nuts
- Figs with pistachios or walnuts or hazel nuts
- Molasses with walnuts
- Turkish Nougat covered by chocolate flakes with pomegranate and pistachios
- Turkish Nougat covered by coconuts with walnuts
- Pomegranate covered by rose leaves with pistachios
- Orange with hazel nuts
- Rose, lemon, orange flavour….. and much more variety!